Food & Beverage
Our jam this Holiday Season: Casual Celebrations
This year, at Kitchen, we propose you enjoy the holidays with ease, free from stress, celebrate in a more relaxed and authentic way, focusing on the
A year in numbers
(2 minute read) For the Number Lovers, Here’s the Story Behind the Data.Numbers don’t just give us figures; for us, they tell the stories and
Tequila
(2 minute read) Tequila is a drink that seems to show up everywhere: in joyous celebrations and moments of heartbreak, as the first shot that
Flarvorful DIY Gift Ideas
(3 minutes read) There’s something undeniably special about making a gift with your own two hands: it’s personal, heartfelt, and carries a story that no
The art behind our Kitchen Cheskos, housemade sodas.
(2 minute read) The idea of making our own sodas at Kitchen San José del Cabo, was born in our first location, in Tulum; where
Top 5 Spots for a late night drink in San José del Cabo
(2 minutes read) We’ve handpicked five perfect spots in San José del Cabo to keep the celebration going after your dinner at Kitchen. Venture into
Jamaica Cinnamon Orange Punch
6 servings This punch stands out for its perfect balance between the tartness of hibiscus, the aromatic notes of cinnamon, and the citrusy touch of
Oven-Roasted Beet
4 portions Ingredients: 1 Beet 1 Garlic clove, minced 10 g Scallion greens, chopped 60 g Gorgonzola cheese 60 g Heavy cream 30 ml White
Beef tartare
4 portions Ingredients: 600 g Beef fillet, finely chopped (or your preferred cut) 4 tbsp Dijon mustard 4 tbsp Mayonnaise 4 tbsp Parsley, chopped 4
Plantain Fufu
4 portions Ingredients: 1 kg Ripe plantains (almost completely black skin) 150 g White onion, diced 30 g Minced garlic 50 g Chopped parsley 100
Tomato Salad with Hummus
4 portions Ingredients for the salad: 120 g Heirloom tomatoes 100 g Cherry or constellation tomatoes Fava bean hummus (see recipe below) Green macha sauce
First name
(3 minute read) “Live everyday like it is your last” says everyone on posts, memes and cool t-shirts. Truth is, we never know when that
Eat with your hands in San Jose
(Lectura de 3 minutos) By Toño Colin* San José del Cabo sits at a crossroads between the copper toned desert and the roaring Pacific Ocean,
Soup
(2 min read) Can you count the times you have had soup? You might not give soup much thought but put down your spoon and
Bday dinner party
Happy Birthday Kitchen Table Tulum! 9 years of treasured memories of great food and amazing people. In this spirit, we propose a menu to prepare
Ceviche Mexa
6 portions This ensemble of raw ingredients is a fresh start to the gathering, sharpen your knives, pump up some Caribbean music and keep a
Japo Guacamole
(not just one, this is THE guac) 6 portions Celebrated for its freshness, versatility, vibrant flavor and creamy texture. A must in every good party. Ingredients:
Fish filet, gremolata sauce & cauliflower puree
6 portions Who does not enjoy a Fish filet on a sunny day, grilled, done in a pan with olive oil. Yeah yeah! Let’s make this
Gorillaz Birthday Cake
6 portions This cake is inspired by our beloved Gorillaz dessert, a roasted banana with chocolate ganache, walnut crumble and brown butter. Get some cute candles
How to Celebrate Your Birthday in Tulum
(3 minute read) If you chose to start your new year of life in Tulum, you’ve made an excellent decision. With a perfect combination of
Recent entries
Our jam this Holiday Season: Casual Celebrations
This year, at Kitchen, we propose you enjoy the holidays with ease, free from stress, celebrate in a more relaxed and authentic way, focusing on the
A year in numbers
(2 minute read) For the Number Lovers, Here’s the Story Behind the Data.Numbers don’t just give us figures; for us, they tell the stories and
Tequila
(2 minute read) Tequila is a drink that seems to show up everywhere: in joyous celebrations and moments of heartbreak, as the first shot that
