Clams like in Lisbon
March 18, 2024
No Comments
6 portions At our Sanjo restaurant, the “Clams like in Lisbon” dish is a celebration of spring, bringing a burst of Portuguese sunshine to our
Kitchen México
From the Mediterranean to Mexico: The love for Cilantro
March 16, 2024
No Comments
(2 minute read) When we think of Mexican cuisine, cilantro is likely one of the first ingredients that come to mind. Celebrated for its freshness
Kitchen Table México in 2023: a year in numbers
December 21, 2023
No Comments
(2 minute read) As we celebrate the solid eighth anniversary of our Tulum restaurant and the successful first year of our new location in San
Winter season: recipes and playlists for a special evening
December 21, 2023
No Comments
Winter’s embrace is here, bringing with it our much-anticipated Holy Days edition. This season, we’re pairing delectable dishes with music that will add sparkle to
Sourdough: much more than just bread.
December 20, 2023
1 Comment
(3 minute read) We believe in the power of a meal not just to satisfy hunger but to nurture the soul, creating moments that linger
Ron-Pope (Rompope liquor)
December 20, 2023
2 Comments
20 shots Context Rompope, a renowned Mexican beverage, has its roots in the colonial city of Puebla. Its creation dates back to the times when
Chocolate truffles
December 20, 2023
1 Comment
20 truffles of 20 grams each Context Chocolate truffles have a pretty cool origin story that goes back to France in the late 1800s. The
Fall Dinner Party: Let’s Dig In & Groove!
September 21, 2023
No Comments
Hey there Kitchen Table friends and family! Guess what? Fall’s here, and so is our special dinner party guide. We’re talking amazing food and some
Diablito cocktail pitcher
September 20, 2023
1 Comment
6 servings Context The “Diablito” cocktail is a delightful concoction rooted in the early days of “Kitchen Table,” Tulum, crafted by Nacho, the Chef and
Caramel pot
September 20, 2023
1 Comment
6 servings Context Sometimes, the memories of our childhood weave into our present, taking the shape of delightful culinary creations. Inspired by a beloved Portuguese
